Courtesy: The Gem Society
Muse Bistro
Dip a perfectly-seasoned fry into the smoky ketchup at Muse Bistro and you know you’re onto a winner. It’s spiked with cardamom and cloves. Along with pretty much everything at this newly-minted hotel eaterie, set inside a revamped 1930s bank building, the ketchup’s made in-house.