Culinary superstar Vasilis Kallidis shares his top tips on how to eat like an Athenian. First on the list? Where to score the city’s best cheese pie.

Traditional homemade isli at Ariston.

Photo: Eleni Veziri

Avli is a local favourite for food, drinks and atmosphere.

Photo: Amalia Kovaiou

If you're hunting for views, head straight for Anglais.

Photo: Orestis Seferoglou

This glowing bottle wall is the hallmark of one of the city's iconic bars.

Photo: Thomas Gravanis