Celebrated creative Greek-Mediterranean cuisine in stark white contemporary space with a beautiful open terrace.
Where: 24 Vasileos Georgiou Defterou Street Chalandri
Rate Per Person/group: 75 Indoor / 140 Outdoor
Its name is short for "the art of feeding" and the sleek, intimate room seats just 28, with a private table on the mezzanine. The chef has worked in both Greece and France, so his dishes are a modern blend of Greek and Gallic elements.
Where: 14 Oublianis | Diocharous, Athens 161 21, Greece
Tel.: +30 21 0722 8812
Nouveau gastronomy meets fresh Mediterranean ingredients. It’s a stylish contemporary restaurant for innovative dishes, conceptual and abstract.
Where: 13 Paramythias and Salaminos Street, Kerameikos
Rate Per Person/group: 48
Set on the 8th floor of the Grande Bretagne hotel, this elegant rooftop restaurant offers spectacular views across Syntagma Square towards The Acropolis. Sunny, modern Mediterranean cooking uses fresh ingredients and is accompanied by an extensive wine list. Service is smooth and efficient.
Where: 1 Vas Georgiou A, Constitution Sq, 105 64 Athína
Fusion cuisine with Japanese base combined with Peruvian as well as European influences; probably The best sushi in town. Magnificent Japanese flavors in a cosmopolitan setting with breathtaking views to the Aegean Sea!
Where: Astir Palace Hotel, 40 Apollonos Street, Vouliagmeni
The Patio has been named among the best new restaurants around the world to try in 2017. The restaurant offers a choice of degustation menus with gourmet dishes. Created by the well known Chef Panagiotis Giakalis using creative Mediterranean flavors, using organic ingredients from the Hotel's private Farm, set in a beautiful Patio.
Where: Litous 11 | The Margi Hotel, Vouliagmeni 16671, Greece
Tel.: +30 21 0892 9160
Modern, creative Greek cuisine. The key element of differentiation is the use of fresh seasonal vegetables and raw materials; the reason why the restaurant menu is being continuously updated, is the consistent with the seasonal produce.
Where: King George Hotel, 3 Vassileos Georgiou Ave., Syntagma Square
Rate Per Person/group: 40 Indoor/ 30 Outdoor
Creative Greek cuisine, seafood. The restaurant is located in one of the most beautiful places, the Mikrolimano marina, in front of the sea, has easy access from downtown Athens & Piraeus and provides its visitors an elegant atmosphere and an outstanding view.
Where: Akti Koumoundourou 52 Mikrolimano, Piraeus
Rate Per Person/group: 250